Hashbrown Pizza

 

Late night Snack! Hash brown pizza-Yum! 16 ounces frozen shredded hash brown potatoes, one onion diced finely, 1/4 cup real bacon bits, 1-1/2 cups mozzarella cheese, chopped fresh basil. In a deep baking dish add hash brown potatoes, diced onions, press down with a sturdy spatula, add some canola oil over the top, s & p, pop into a 450 F oven and bake 20 minutes. Remove from oven, add all other ingredients and pop back into the oven , reduce temperature to 400 F and bake 10 minutes.

Remove from oven, slice and enjoy! I usually have several ramekins filled with warm homemade tomato sauce on the side.

NOTE: You can use any meat, cooked sausage, pepperoni, chicken and any sauce side dish, sour cream and chives or ranch dressing. Make it your own!

Yum!

Cheryl “Cheffie Cooks’ Wiser.

See YOU!