Garlic Pesto Parmesan Pecan Pasta

Scrumptious pasta dish ready in minutes! 16 ounces Spaghetti (or your favorite pasta) cooked as per instructions. In a food processor add 1/4 cup parmesan cheese, handful of fresh parsley and basil, drizzle of olive oil, 2 cloves of garlic, s & p, run until combined. 1/4 cups chopped pecans. Parmesan shavings for garnishing.

Once pasta of your choice is drained, add pesto, toss and serve, add pecans and parmesan shavings!

Love this simple, easy dish!

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Black Pepper Turkey with Swiss Cheese!

I love the Deli. I wanted to make some easy, yummy sandwiches for everyone and this Black Pepper Turkey is so good. I bought 2 pounds, one pound of swiss cheese, 2 loaves of Bakery sliced Italian bread, and of course ripe tomato slices and lettuce-don’t forget the brown mustard.

Assemble these and dig in they’re great!

Have a great weekend

 

Fresh Blueberry Cake

Delicious and super easy fresh Blueberry Cake. I love this for breakfast, warm out of the oven with a honey lemon butter cream to spread on top!

1-1/2 cups Self-rising flour, pinch of iodized salt, 1 teaspoon pure vanilla extract, 2 eggs, 1/4 scant cup vegetable oil, 1-1/4 cups fresh blueberries, 1/2 cup granulated sugar.

Mix flour, oil, eggs, salt, vanilla until combined, add sugar, stir well, fold in blueberries. Add to a greased round cake pan and bake @375 F for 30 minutes. Serve warm!

Yum-oooo!!!

Enjoy.

Baked Avocado Fries with Lime Cream Dip

Oh my these are so yummy! I bought two (not overly ripe) Avocado the other day! I decided I was hungry for this and it is a snap to make. Remove pits from two avocado carefully, remove flesh and slice avocado. On a plate add bread crumbs (I use seasoned) and gently coat each slice of avocado!

Add coated avocado slices on a non stick baking sheet pan, put into the oven @ 400 F for 12 minutes or until golden brown. While they bake add 1/4 cup sour cream into a small bowl, one lime (juice only) and stir well.

Plate and serve.

Makes a great snack any time.

Enjoy.