Soups ideas for YOU!

Chase those chills away!


Zucchini & Potato-Tomato & Cheese Soup


Tuscany Bean & Basil Soup


Butternut Squash & Pecan Soup


Cream of Broccoli Soup


Minestrone Soup

Yum-ooooooo…Cheryl “Cheffie Cooks” Wiser.

Oriental Warm Noodles




Easiest dish to put together with great flavors. 8 ounces Angel Hair Pasta, 1/2 cup creamy peanut butter, 3 tablespoons low sodium Soy Sauce, 1 teaspoon red pepper flakes, 2 green onions diced, one…

Source: Oriental Warm Noodles

Lump Crab Meat Toastettes


What a delightful, delicious appetizer for any family get together. Dazzle your company with these easy to prepare toastettes. I use French bread cut into 1/2″ slices, 1-1/2 pounds Fresh Lump Crab Meat, red bell pepper. Add lump crab meat into a mixing bowl, slightly break apart with a fork, add lemon juice (one fresh lemon), 2 tablespoons light mayonnaise, 1/4 cup sour cream, one tablespoon Old Bay Seafood Seasoning, white pepper, finely diced red bell pepper. Fold all ingredients together, chill one hour.

Slice French bread and lightly toast under the broiler (watch them!), remove from oven, spread a generous portion on top.

Serve and enjoy!

We love these! They’ll be on the Appetizer table this Thanksgiving!

Cheryl “Cheffie Cooks” Wiser.

See YOU!