Lemon Garlic Pasta and Shrimp

win_20161021_21_48_49_pro-2

win_20161021_21_48_49_pro-2

So delicious! 16 ounces spaghetti (cut in half before boiling), cook to al dente, rinse, set aside. Chopped fresh flat leaf parsley, saute large shrimp in lemon butter, add 2 cloves of minced garliā€¦

Source: Lemon Garlic Pasta and Shrimp