Baked Halibut with Tropical Fresh Fruit Salsa

Something light and refreshing! Perfect summer meal.

"Cheffie Cooks" Favorite Original Recipes

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We love Halibut (or Cod) for this recipe. 4 Filets coated in honey placed in a baking dish with 1 cup fish or vegetable stock, place in hot oven (400 F) and bake 8-10 minutes or until fish begins to flake. I use 1/4 cup fresh strawberries, 1/4 cup pineapple chunks, one kiwi chunked, 1/4 cup pure Orange juice, 1/4 teaspoon ginger, dash of nutmeg, stir fresh fruit salsa well, optional onions diced.

Remove Halibut add a few scoops of fresh fruit to the top, scrumptious!

Enjoy!

Cheryl “Cheffie Cooks” Wiser.

See YOU!

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