Oh my these are so yummy! I bought two (not overly ripe) Avocado the other day! I decided I was hungry for this and it is a snap to make. Remove pits from two avocado carefully, remove flesh and slice avocado. On a plate add bread crumbs (I use seasoned) and gently coat each slice of avocado!
Add coated avocado slices on a non stick baking sheet pan, put into the oven @ 400 F for 12 minutes or until golden brown. While they bake add 1/4 cup sour cream into a small bowl, one lime (juice only) and stir well.
Plate and serve.
Makes a great snack any time.
Enjoy.
I once made a recipe from food52 for fried avocado taco’s. Like the idea of baking much better, this sounds delicious and love the dip.
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Its so good and really easy-we love avocado! The children go wild over them so I make several rimmed sheet pans full-LOL Hope you have a great weekend. I’ll be emailing you soon! x
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What a great idea Cheryl, and I bet the texture is amazing! I hope you’re doing well!
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Hi Antonia-doing well thank u! They are creamy inside and a bit crunchy outside-I really love them! Have a great weekend-Koukla Mou. x
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Thanks Cheryl, you too!
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You are not going to believe this Cheryl, but I have been experimenting with baked avo recently. It is so divine. 🙂
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Oh how fun for you Lynne! Creamy inside a bit of crunchy outside-so yummy! x
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That sounds awesome, Cheryl! I bet my gang would love these. Thanks for sharing!
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Hi Andrea-I think they may like them too! Have a great weekend!
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This sounds amazing Cheryl. Would love to try this. Beautiful share. Thank you Cheryl.
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Hello Sumith-most welcome-enjoy! Have a wonderful weekend!
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Oh my! YES PLEASE!!!!
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Hi BBFF-Coming right up! x
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