Simpliest Loaded Baked Potato

4 ingredients that are every day staples and you have a great side dish! Large Russet Potatoes (rinse well), bake @ 400 F for 50 minutes. I use sour cream, real bacon pieces, butter, chopped scallions on top! Yum! You can add cheese if desired and really any condiments you love.

Goes great with a beef entree or just by itself!

Enjoy.

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6 thoughts on “Simpliest Loaded Baked Potato

  1. That photo makes me so hungry, Cuz! Long time since I’ve been online, but there’s a very good reason for that. The MS is winning the battle for my life, and I don’t think it will be much longer now. I’ve told my family and they are taking it well for now. I’m so tired I think I could dig a hole and just pull it in on top of myself. My level of energy is gone now, so it’s back to the nest for me. Love Ya, Cuz.

    Liked by 1 person

  2. NO I wish for you too stay with us all! xoxoxoxo

    Like

  3. A loaded backed potato is my “go to” dinner when I am too exhausted to think of anything else…always good and comforting. Your version looks delicious and now I know what’s for dinner here at Food on Fifth. Thanks.

    Liked by 1 person

  4. Hi Teresa-I honestly just love a simple loaded baked potato, so filling!

    Like

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