Sliced Brie, Apple and Pecan Crostini

A great appetizer for the upcoming holidays! Thin baguette sliced and lightly toasted. I keep the Brie (remove rind) cold in the refrigerator until ready to slice and place on top of toasted bread.…

Source: Sliced Brie, Apple and Pecan Crostini

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5 thoughts on “Sliced Brie, Apple and Pecan Crostini

  1. Three of my favorites = Applelicious! 🍎

    Liked by 1 person

  2. Yum! When’s dinner? I’ll catch a flight down (haha)! Have a wonderful Thanksgiving Cheryl!

    Liked by 1 person

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