Lemon Garlic Pasta and Shrimp



So delicious! 16 ounces spaghetti (cut in half before boiling), cook to al dente, rinse, set aside. Chopped fresh flat leaf parsley, saute large shrimp in lemon butter, add 2 cloves of minced garli…

Source: Lemon Garlic Pasta and Shrimp

4 thoughts on “Lemon Garlic Pasta and Shrimp

  1. So simple and totally delicious👍

    Liked by 1 person

  2. Love it! Makes me want some pasta now♥

    Liked by 1 person

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