Delicious Meal anytime!
"Cheffie Cooks" Favorite Original Recipes
These are a new flavorful stuffed pepper that is so delicious! I use 3 red bell peppers, 3 green bell peppers I cut the tops and reserve them, clean out the cavity of seeds and membranes, rinse and dry each one. In a mixing bowl I has 2 cups cooked rice, on lemon for juice, 2 tablespoons pure olive oil, one tablespoon oregano-parsley, black pepper, garlic salt. 1-1/2 cups crumbled Feta Cheese. 1 cup vegetable stock.
In a mixing bowl add rice, seasonings, lemon juice, olive oil, herbs and stir well, fill each pepper cavity full, add feta cheese crumbles, replace tops. Place each stuffed pepper in a 9 x 12 baking dish with vegetable stock, lightly tent foil and place in a 400 F oven for 25 minutes.
Yum!
Enjoy!
Cheryl “Cheffie Cooks” Wiser.
Cheryl, they sound delicious!! I adore stuffed peppers, yummy 🙂
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Hi Marisa-me too I love them with or without meat (beef, chicken, lamb, etc.). A nice change up. Hope you get your issue with WP cleared up-Debbie did and I am so glad! X PS I am still baffled by WP and the same issue of the photo not showing in the reader? Who knows-it won’t stop me from blogging! HeeHee.
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Hi Cheryl, I have reached out to them again and am waiting for a reply back….thanks so much and I hope you get yours resolved as well!!!
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Very good! I won’t hold my breath on mine though-heehee. x
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Nom nom! WordPress can act so strange sometimes. xoxo
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It is working on my nerves for sure! xo ccc
Glad I do not pay for any blogs I would really be mad then!!! xoxoxo
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May I come over for dinner, please??
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Certainly, anytime my friend! xo
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Cheryl, absolutely drooling on this!!
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Thank U Sumith you are too kind!
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Yumolicious! 🍁🍂🌾
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Woo-Hoo!! x
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