Biscuit Pizza Bake

WIN_20160810_21_38_35_Pro (2)

Delicious and easy Biscuit Pizza Bake that my family loves-it was supper tonight served with a salad ! One 10 count tube of biscuits. 8 ounces ground beef, 22 ounces tomato sauce, 16 ounces shredded mozzarella cheese. Brown ground beef with garlic and onion powder, drain excess fat, add tomato sauce on low heat until heated and combined. In a baking dish add ground beef and tomato sauce, cover with mozzarella cheese, add biscuits to the top and pop into a hot 400F oven and bake for 15 minutes or until biscuits are golden brown.

Serve with a side salad and enjoy!

Cheryl “Cheffie Cooks” Wiser.

See YOU!


19 thoughts on “Biscuit Pizza Bake

  1. Definitely a kiddo meal, lol! Sounds great though CCC! xoxoxo Gotta feed those hungry mouths, huh?

    Liked by 1 person

  2. Sounds amazing Cheryl and nice and simple 🙂

    Liked by 1 person

  3. What a wonderful idea, I will always be a fan of the biscuits in a can, they are always soft and fluffy, never thought of pizza with them. I see these wonderful recipes and wish it were not just me here I feel that if I made this I would eat the whole thing.

    Liked by 1 person

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