Biscuit Pizza Bake

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Delicious and easy Biscuit Pizza Bake that my family loves-it was supper tonight served with a salad ! One 10 count tube of biscuits. 8 ounces ground beef, 22 ounces tomato sauce, 16 ounces shredded mozzarella cheese. Brown ground beef with garlic and onion powder, drain excess fat, add tomato sauce on low heat until heated and combined. In a baking dish add ground beef and tomato sauce, cover with mozzarella cheese, add biscuits to the top and pop into a hot 400F oven and bake for 15 minutes or until biscuits are golden brown.

Serve with a side salad and enjoy!

Cheryl “Cheffie Cooks” Wiser.

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